COMPANIES SPEND A LOT OF TIME FINDING WAYS TO CUT ENERGY COSTS AND INCREASE RECYCLING. HERE’S HOW THE TECH GIANT IS WORKING TO BETTER MANAGE ANOTHER RESOURCE: THE HEALTH OF ITS STAFF. Much has changed since Google earned a reputation for…
Written By: Jennifer Broxterman, Registered Dietitian & Sports Nutritionist and Courtney Laurie, Southeastern Ontario Dietetic Intern NutritionRx | www.nutritionrx.ca Offering professional nutrition counselling services in London, Ontario. Email: [email protected] Are you a carb-loving runner who wants to increase energy levels, manage your weight,…
Food ‘sensitivity’ tests get a failing grade in Canada’s leading medical journal: Make sure you do your research before spending your hard earned money on an unreliable food allergy test. Food ‘sensitivity’ tests aren’t as accurate as what might be marketed…
Very interesting results from the Harvard School of Public Health that looked at the risk of consumption of red meat (including processed red meat) in over 120,000 American men and women and the link between cardiovascular disease, cancer, and all-death mortality….
